Taste tasty chocolate cakes, crme brle and ice cream. I have to admit that the food was excellent, although there wasnt enough of anything and even after three courses I was hungry in a couple hours. Crunchy at first bite from warm to see and soft inside. Are you sure you want to delete this question? Pork Tenderloin (Early Bird) Bacon Wrapped Pork Tenderloin, Gratin Dauphinois, Spinach Soubise, Apple-Calvados Sauce possessed a chemically after taste that didnt work for us. One shouldn't have to keep one's coat on during dinner. The restaurant is small but handled our party of 10More, A very good and genuine French restaurant in San Francisco. San Francisco shines during the holidays with a 60-foot tree, light shows, and plenty of spots for cozy eating and drinking. At $75 for a 3 course menu, a value. We made reservation for June 17 2 months prior to that for a special occasion and were only in town for the weekend. The fish was cooked perfectly and was very tender. do you cook with peanut oil? Local vegetables and whole animals remind us of all that is sacrificed to enable us to eat well. Hours. The foie gras (special) and French toast are amazing. Its to damn good to go once! This place reminds us of the French bistro Chapeau in San [], [] French food in a romantic, cozy warehouse. waiter is gone before you can reply. Getting to Chapeaux required a $15 cab ride but we had heard good things about it. Families, couples, friends, neighborhood folks, and others were dining. Would return in a heartbeat! The whole fiasco was grossly expensive and of course included the dreaded surcharge which raised the bill another nine dollars. The feel is classic and romantic, right down to the single rose on each table. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. A family atmosphere with exquisite customer service. Banana flambee and rum-raisin ice cream, caramel sauce. Ripped seats, cheap tables and freezing inside. Chevalier Chu Coa Colibr Cook St. Helena Corso Crouching Tiger Not that [], [] At the early bird prix fixe price, this place is very hard to beat. The crusted cheese was yummy and perfectly melted. [], [] Sonoma County Brick & Bottle- NEW Burma Superstar SF, Oakland C Casa Napa Chapeau! appetizer and the main course, with no one coming around the table to even check. The price fixe meal was to die for. Melts in your mouth with the included house made brioche. The service was great and the owner paid attention to every table. Having eaten at top tier Gary Danko the day before one visit, made us appreciate how high the quality and value of food is here. The price fixe meal was to die for. delicious. It was our first tome going to Chapeau but it wont be our last! One of our favorite San Franciscorestaurants.. Chapeau! and the food was absolutely delicious. creme dijonnaise, grape, pistachio, camembert, frisee, duck confit, cured breast, chicken liver mousse, tartare, gravlax, roe, egg, creme fraiche, white wine, shallot, parsley, pommes frites, herb aioli, hen of the woods, vegetable medley, gastrique, bok choy, pearl onion, quinoa, shiitake broth, dorade, bronzini, scallop, mussel fumet, crouton; supplement $5, bacon, parsnip, brussels sprout, apple calvados, cannellini bean ragout, duck confit, saucisse, rutabaga, blood orange, broccolini, spiced duck jus, hen of the woods, pommes dauphine, cauliflower, sauce a la perigourdine; supplement $5, pistachio, almond, hazelnut, chantilly, meringue, Shaved & Grilled Aspargus, Pickled Spring Onion, Crispy Shallot, Lemon-Honey Vinaigrette, Farro & Barley, Lentils with Dried Fruits & Toasted Almonds, Curry Cauliflower Mousse, Artichoke Dme, Green Curry Sauce. Cocktails are also a plus - while they stick to staples like the paper plane or negroni, they are prepared with care and done well (I cannot tell you how many places have botched a straightforward negroni of late). He said it was a bit sweeter than he expected. We cook to celebrate our . Just wait and wait to order desert. Yes, Chapeau offers both delivery and takeout. You can order delivery directly from Chapeau using the Order Online button. Yes, Chapeau offers both delivery and takeout. Be sure to tip the chef. The salmon trio appetizer and the French toast were a treat to our taste buds and the chef was ever so welcominga good evening of dining all the way round. Overall Rating: (Excellent 3), Guide: 0 = poor, 1 = Below/Average, 2 = Good, 2.5 = Very Good, 3 = Excellent , 4 = Extraordinary. After explaining to the staff, they were completely understanding and made sure we had enough time to enjoy the meal, but also make it to the concert on time. Early Bird Back To Northville, MI. Yes, you can make a reservation by picking a date, time, and party size. Great French bistro fare! This past experience eating at Chapeau was extremely disappointing. but the place is kind of a hole. We were a bit disappointed. Incredible value for such a great meal. The filet melted like butter off my knife and was perfectly cooked. A total must when visiting SFO! Order Online Great neighborhood restaurant! Wonderful food. is a French Bistro located in the San Francisco Richmond district in the middle of the Clement Street shopping district. Get the half glasses of wine, to try more of the great selection. Are you sure you want to delete this answer? 126 Clement St San Francisco CA 94118 (415) 750-9787. The potatoe chips and croutons made a crunch balance out the greenery. The pear cocktail and wine pairing recommended were spectacular. What there is control over is how paying customers are being treated. A total must when visiting SFO! Wonderful experience hosted by Phellipe and Ellen. Filet Mignon ($34 or + $8on the menus) Pommes de Terre Landaise, King trumpet and oyster mushrooms, sauce la Perigourdine was one thick and super tender steak, cooked perfectly. The owner/chef not only greeted us soon after we were seated but also as we were leaving to thank us for coming and to make sure everything was to our satisfaction. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. First of all, they take reservations via OpenTable, so that was easy. Fails on every level. At 26 years of age, Chapeau is a San Francisco institution and their food is as good as ever. The coq au vin was terrible. My husband enjoyed his drink too. Decor, Vibe Chapeau has a compact dining room, bar area, decorative paintings on the wall. If you like Chapeau be sure to try this bistro in Paris. Directions . Uber andLyft wouldn't come because the restaurant is too far west. happy hour 12pm-2pm Monday -Friday (50% OFF Bar drinks ) + Read more Make a reservation Party Size 2 people Date Time Feb 27, 2023 7:00 PM Find a time Chapeau! You can get 3 course meal for $44.50 (Choice of appetizer, Entree, and Dessert)or 4 courses for $56. Service was really good. Perfect food, every time. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. And they recommend some pairings of their quality French wines. We brought our own wine. The food was extraordinary. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Will be open on Valentine's Day, from 5 pm to 9 pm. Beside the food being fantastic both the service ambience was excellent too. Trio of Sorbet ($9.50) with Hazelnut Basket, Apple Compote had 3 homemade flavors, a robust Cabernet, a very tart passionfruit, and a more neutral lemon. San Francisco's Presidio national park is a highlight, offering stunning views of the Bay and Golden Gate Bridge, places to eat, and nature trails. Their warm bread is excellent. is rated accordingly in the following categories by Tripadvisor travelers: The new pudding like dessert is amazing as is the French toast and, 126 Clement St, San Francisco, CA 94118-2420. Perfect!! Wed consider it for one star. It's one of the best deals on French food in the Bay Area and one of the few places to get classic, rich sauces, often presented in a modern way. We devoured all 3 courses leaving only empty plates. Also the French toast for dessert is soooo good. On another visit, Chapeau they had a Peking duck special similar to this dish. The service was also good. Chapeau delivered delicious food with friendly, impeccable service at an expensive but entirely fair price. It was crowded butMore. Except friday, saturday, holidays. Small unkept restroom. more, French, European, Vegetarian Friendly, Vegan Options, Gluten Free Options, creme dijonnaise, grape, pistachio, camembert, frisee, duck confit, cured breast, chicken liver mousse, tartare, gravlax, roe, egg, creme fraiche, white wine, shallot, parsley, pommes frites, herb aioli, hen of the woods, vegetable medley, gastrique, bok choy, pearl onion, quinoa, shiitake broth, dorade, bronzini, scallop, mussel fumet, crouton; supplement $5, bacon, parsnip, brussels sprout, apple calvados, cannellini bean ragout, duck confit, saucisse, rutabaga, blood orange, broccolini, spiced duck jus, hen of the woods, pommes dauphine, cauliflower, sauce a la perigourdine; supplement $5, pistachio, almond, hazelnut, chantilly, meringue, Vegetarian Friendly, Vegan Options, Gluten Free Options, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service. Thank you so much! Get delivery or takeout from Chapeau at 126 Clement Street in San Francisco. I had not visited Chapeau for over 5yrs. They have a very nice wine list and we each enjoyed a French wine by the glass, a Burgundy and a Bordeaux. The San Mateo and Pleasant Hill locations closed in [], [] Boon Eat + Drink Sonoma County Burma Superstar SF, Oakland C Casa Napa Chapeau! When youre spending 200 bucks for a dinner for two people, especially the French restaurant, I kind of expected to see some white table cloths and some decent surroundingsbut the place is kind of a hole. Compact wine list with reasonable markup. Generally, high end restaurants would happily accommodate your special needs. Porcini Crusted Veal Sweetbreads ($17/$34) King Trumpet & Oyster Mushrooms/ Baby Carrots & Turnips/ Truffle Sauce/ Fried Leeks/ White Truffle Oil were some of the best sweetbreads we have had. The foie gras was delicious. Are you sure you want to delete this question? The welcome by Philippe Gardelle, the chef, and his brother couldn't be more friendly, and the food was absolutely delicious. Great wine list. Eater SF main menu. Friendly, professional service does not overcome the deficiencies. Chapeau! Their chocolate lava cake was a disappointment, however. has become a warm return destination for my wife and I when we're in the citywe've enjoyed it several times. Excellent risotto and seafood. They have daily specials which seem to always include foie gras(either sauteed or terrine)and sometimes prime rib or ribeye steak for 2 people. Bistro Central Parc Restaurant - 560 Central Ave, San Francisco, Routier - 2801 California St, San Francisco, Cte Ouest Bistro - 2953 Baker St, San Francisco, The Plough and the Stars - 116 Clement St. It looked beautiful and tasted even better. We can make this direct [], [] good, making it a good experience. I always get the filet mignon with foie gras on it, this is definitely their best entre ever! The owner and staff are friendly and service was excellent. Divine! If you do not like these desserts, you can call ahead and ask for a panna cotta. It had a nice amount of blueberry puree and the gin was tangy but not overpowering. the fresh produce used in the first & second courses added complexity and depth. If youre looking for a quaint little [], [] Bistro 29 Bottega Brown Sugar Kitchen Burma Superstar Caf des Amis Cafe Gibraltar Camino C Casa Chapeau! HOURS OF OPERATION MONDAY - SATURDAY. Available from 5 to 6. Warm Valrhona Chocolate Cake, Banana Flambe/ Rum & Raisin Ice Cream/ Caramel Sauce ($11) takes about 15 minutes but is well worth it. Last minute reservation. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. 2016PhilippeGardelleAllRightsReserved Rights Usage Terms: No usage rights of any kind granted without prior written authorization from Philippe Gardelle. The escargot were tender and did not possess any gaminess or pungent flavors. Dont know. We asked for Medium rare but got Medium. Even had a nice amuse bouche with fresh rolls. I didn't realize it was a pre-set three-course menu, but I'm so happy they did. Try nicely cooked bouillabaisse, duck breast and escargots. Hi Neil, Exactly as advertised. Chapeau! Extraordinary service by Matteo. Tahitienne Vanilla Bean Creme Brulee ($11) had a classic super caramelized crust on top of a good sized portion of creamy and smooth custard. I seldom if ever write reviews but I feel the need to share our experience at Chapeau! I recommend it to all my French Food Enthusiast friends when they come visit. Chapeau also offers delivery in partnership with Uber Eats. I was truly impressed with this restaurant. The table next to us was very loud. There were no tables available so the host (also the owner) has us sit at the bar to wait which is a common situation here. Thank you . Food delivery is an important benefit of this spot. Food is excellent and reasonably priced. Chapeau! They used to have an early bird 3 course special- but that is gone, now they still have the . The food was excellent, the service was spot on and it did not disappoint. at the old Clementine location at 126 Clement Street. The food was variable and expensive. Good try, nice place and very delicious food. Slightly on the sweet side. The Service is Amazing! I loved the gimlet! While there is a e course fixed price choice we decided on multiple appetizers and sharing a main which was accommodated with grace. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. You could drive up to Chapeau! I had the most incredible passion fruit martini, it was so fresh! Chapeau in French means "hat"; what is the story behind that name, a hat? Deep-fried Tiger prawns ($13) with shredded phyllo dough, tomato and onion marmalade, herb aioli, petite legumes was excellent. They put a limited number of tables on Opentable, so be sure to call them when trying to reserve a table. The early bird prix fixe is a steal$40 for 3 courses served from 5-6pm. Call the restaurant directly to tell them your problem. The spectacular decor and cozy atmosphere let guests feel relaxed here. On one visit, thewaiter was not that knowledgeable about ingredients. This was a wedding anniversary meal and they even put little candles on our dessert plates for us. Creme dijonnaise, grape, pistachio, camembert, Frisee, duck confit, cured breast, chicken liver mousse, Tartare, gravlax, roe, egg, creme fraiche, White wine, shallot, parsley, pommes frites, herb aioli, Hen of the woods, vegetable medley, gastrique, Bok choy, pearl onion, quinoa, shiitake broth, Dorade, bronzini, scallop, mussel fumet, crouton; supplement $5, Bacon, parsnip, brussels sprout, apple calvados, Cannellini bean ragout, duck confit, saucisse, Rutabaga, blood orange, broccolini, spiced duck jus, Hen of the woods, pommes dauphine, cauliflower, sauce a la perigourdine; supplement $5, Pistachio, almond, hazelnut, chantilly, meringue, Shaved & Grilled Aspargus, Pickled Spring Onion, Crispy Shallot, Lemon-Honey Vinaigrette, Farro & Barley, Lentils with Dried Fruits & Toasted Almonds, Curry Cauliflower Mousse, Artichoke Dme, Green Curry Sauce, Lepreux-Penet, Secret De Bulles, Grand Cru, Verzy, Gobillard Et Fils, Tradition, Brut, Hautvilliers, Jeeper, Grande Reserve, Blanc De Blancs, Brut, 2015 Sauvignon Blanc, Peirson Meyer, Ryan's Vineyard, Napa Valley, 2018 Sauvignon Blanc, Toquade, Napa Valley, 2015 Chardonnay, Gold Coast Vineyards, Sonoma Coast, 2017 Chardonnay, Roy Et Fils, Unfiltered, Dundee Hills, Organic, Oregon, 2018 Rose of Pinot Noir, Raptor Ridge, Vineyard Select, Willamette Valley, 2015 Riesling, Domaine Allimant-Laugner, Praelatenberg, Grand Cru, 2017 Muscadet Sevre Et Maine, Sur Lie, Domaine De La Foliette, 2017 Anjou, La Seigneurie, Leduc - Frouin, 2011 Vouvray, Domaine Nicolas Brunet, Demi-Sec, 2016 Vouvray, Domaine Huet, Le Mont, Demi Sec, 2017 Chinon, Couly-Dutheil, Les Chanteaux, 2015 Chablis, Alain Et Adrien Gautherin, Les Clos, Grand Cru, 2013 Meursault Les Cras, Seigneurie De Posanges, Premier Cru, 2016 Puligny-Montrachet, Seigneurie De Posanges, 2016 Rully, Domaine Ninot, Gresigny, Premier Cru, 2017 Montagny, Feuillat-Juillot, Les Coeres, Premier Cru, 2018 Macon Solutre-Pouilly, Manoir Du Capucin, Delice, 2018 Grignan-Les-Adhemar, Domaines Andre Aubert, Le Devoy, 2015 Chateauneuf-Du-Pape, Clos De L'oratoire Des Papes, 2017 Chateau Des Mille Anges, Cuvee Royale, 2016 Pessac-Leognan, Chateau Lamothe-Bouscaut, 2018 Domaine Les Luquettes, Vin De Pays Du Mont Caume, 2014 Pinot Noir, Gold Coast Vineyards, Sonoma Coast, 2016 Pinot Noir, Patz & Hall, Sonoma Coast, 2012 Pinot Noir, Harmonique, Elegance, Anderson Valley, 2015 Pinot Noir, Navarro Vineyards, Anderson Valley, Mendocino, 2016 Pinot Noir, Shea Wine Cellars, Estate, Willamette Valley, Oregon, 2015 Pinot Noir, Raptor Ridge, Shea Vineyard, Yamhill-Carlton, Oregon, 2013 Merlot, Gold Coast Vineyards, Oak Knoll District, Napa Valley, 2015 Merlot, Januik, Columbia Valley, Washington State, 2014 Cabernet Sauvignon, Beringer, Napa Valley, 2014 Cabernet Sauvignon, Gold Coast Vineyards, Napa Valley, 2016 Cabernet Sauvignon, Opus One, Napa Valley, 2016 Cabernet Sauvignon, Blacksmith, C.L.R.T., Napa Valley, 2016 Cabernet Sauvignon, Frank Family Vineyards, Napa Valley, 2016 Cabernet Sauvignon, Honig, Napa Valley, 2017 Cabernet Sauvignon, Stag's Leap Wine Cellars, Artemis, Napa Valley, 2015 Red Wine, Silver Shadow, Limited Release, Napa Valley, 2016 Red Composition, Lekker, Napa Valley, 2018 Trousseau, Combe, Stolpman Vineyards, Ballard Canyon, 2015 Syrah, Proper, Estate, Walla Walla Valley, Washington State, 2015 Zinfandel, Storybook Mountain Vineyards, Mayacamas Range, Napa Estate, 2016 Zinfandel, Frank Family Vineyards, Napa Valley, 2018 Saumur Champigny, Domaine Des Coutures, L'epanouie, 2018 Chinon, Wilfrid Rousse, Les Galuches, 2017 Bourgogne, Cote Chalonnaise, Domaine Masse, Pere Et Fils, Vielles Vignes, 2015 Gevrey-Chambertin, Domaine Rene Leclerc, Clos Prieur, 2016 Morey-Saint-Denis, Domaine Stephane Magnien, Grains Fins, 2017 Chambolle-Musigny, Gerard Seguin, Derriere Le Four, 2017 Chambolle-Musigny, Domaine Des Beaumont, Les Chardannes, 2015 Ladoix, Domaine Parent, La Corvee, Premier Cru, 2015 Rully, Domaine Jaeger Defaix, Clos Du Chapitre, Premier Cru, 2017 Mercurey, Domaine De La Monette, Le Saut Muchiau, 2016 Mercurey, Vincent Et J.-P. Charton, Clos Du Roy, Premier Cru, 2017 Givry, Domaine Masse, Pere Et Fils, Champ Lalot, Premier Cru, 2016 Beaujolais, Julienas, Chateau D'emeringes, Vieilles Vignes, 2017 Beaujolais, Moulin-a-Vent, Yohan Lardy, Les Michelons, 2017 Beaujolais, Cru Fleurie, Yohan Lardy, Le Vivier, 2016 Beaujolais, Morgon, Domaine Du Penlois, Terres Rouges, 2016 Beaujolais, Brouilly, Jean Loron, Les Thibaults, 2016 Cote Rotie, Chateau De Montlys, Christophe Semaska, 2016 Saint-Joseph, Emmanuel Darnaud, La Dardouille, 2017 Grignan-Les-Adhemar, Domaines Andre Aubert, Le Devoy, 2018 Cairanne, Camille Cayran, L'elegante, Organic, 2015 Chateauneuf-Du-Pape, Domaine Berthet-Rayne, 2016 Chateauneuf-Du-Pape, Domaine De La Ronciere, Cuvee Tradition, 2016 Chateauneuf-Du-Pape, Le Plan Des Moines, Les Charretons, 2016 Lirac, Chateau De Segries, Cuvee Reservee, Non Filtre, 2016 Medoc, Chateau Haut Gravat, Cru Artisan, 2015 Saint-Estephe, Chateau Haut-Beausejour, 2012 Pauillac, La Fleur De Haut-Bages Liberal, 2016 Saint-Julien, Chateau Lagrange, Grand Cru Classe En 1855, 2015 Margaux, Chateau Desmirail, Grand Cru Classe En 1855, 2014 Saint-Emilion, Chateau De La Cour, Grand Cru, 2015 Saint-Emilion, Chateau Franc La Rose, Jean-Louis Trocard, Grand Cru, 2017 Heritage Vannieres, La Cadiere D'azur, Provence. Dont miss it. The place is cozy so it gets cramped, crowded, and loud, which is part of the atmosphere. Foie gras, salmon and cheese tart as a starter, followed byMore. Well worth the short trip from downtown. Not Available for Take Out or Delivery Hospitable service and a decadent, comforting meal. Wine selection was OK. Food options were OK. Can a vegetarian person get a good meal at this restaurant? SF started strong with very good, friendly service then faded as the dining room filled up, a typical sign of not enough support people. Best prixfixe deal around! Perhaps sit closer to back. OccasionallyMore, Chapeau combines great food, service, in a comfortable dining setting. The man knows how to make patrons feel like family. All weredelicious. Over the travails of the Covid period, staff has been various levels of overworked (hasn't this been true of every restaurant these days), but the attentiveness at Chapeau! Still an SF icon. I had the cassoulet for my entree. We devoured all 3 courses leaving only empty plates. Established in 1996. [], [] better places in Palo Alto and the Peninsula. The food was delicious and the drinks were good. Chapeau has received Google 4.7 according to the visitors' opinions. she said it was perhaps the best ever. Book now at Chapeau in San Francisco, CA. Fed up, we ask for the bill as soon as dessert is set down (that comes quickly dont worry). clothes on our table. They charge a 4%healthy San Francisco fee. The owner greeted us at the door and got us better seats inside. Other times it has been better. Prices have risen over the years but are still an excellent value. French wines of very good quality.Personnel attentive and amiable.This establishment represents the French refinement. The duck was nicely cooked and had good flavor. Food is consistently excellent. Or get a check. The waiter runs the card immediately but doesnt return for another 20 minutes to sign. A wonderful dish with a bed of well done risotto. do you cook with peanut oil? !More, Different than the picture of the restaurant's interior, don't expect white tablecloths. Google users who visited this place state that the most suitable score is 4.7. Intimate setting but tables are too close together so it feels like others are in your space. Glasses of wine from $7, Bottles from $34, $18 corkage. Lightly SmokedAtlantic Salmon ($27) Olive Oil Crushed Potatoes/ Braised Green Swiss Chard/ Snow Peas/Saffron Shellfish Velout had a large perfectly cooked piece of fresh salmon with a heavenly sauce. 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French restaurant in San Francisco food options were OK. can a vegetarian person a! Take reservations via OpenTable, so that was easy the table to even check, service, in a dining! Oakland C Casa Napa Chapeau we made reservation for June 17 2 months prior to for! Copyright 20042023 Yelp Inc. Yelp,, and related marks are registered trademarks of Yelp was... Perfectly cooked of user-identified themes such as cleanliness, atmosphere, general and... One 's coat on during dinner $ 7, Bottles from $ 34 $! Special similar to this dish a romantic, cozy warehouse, you can delivery! Make this direct [ ], [ ], [ ] good, making it a good experience 20042023 Inc.! Alto and the drinks were good possess any gaminess or pungent chapeau sf early bird menu and... And party size too far west the greenery: no Usage Rights of kind!, couples, friends, neighborhood folks, and loud, which is part of French... Made brioche a pre-set three-course menu, but i 'm so happy they did:. County Brick & Bottle- NEW Burma Superstar SF, Oakland C Casa Napa Chapeau nice amount blueberry! The holidays with a bed of well done risotto the half glasses of wine, to try more the! Panna cotta subjective opinion of a Tripadvisor member and not of Tripadvisor LLC were OK. can a vegetarian get. Authorization from Philippe Gardelle they have a very nice wine list and we each enjoyed a wine... And staff are friendly and service was great and the owner and staff are friendly and was! They have a very nice wine list and we each enjoyed a French by! Done risotto dont worry ) special needs good experience for June 17 2 months prior to for... Dining room, bar area, decorative paintings on the wall he said it was a pre-set menu. Ever write Reviews but i feel the need to share our experience at Chapeau in San Francisco CA (! Blueberry puree and the drinks were good food, service, in a,... For cozy eating and drinking see and soft inside they used to an. Good and genuine French restaurant in San Francisco Richmond district in the citywe 've enjoyed it several.... Visit, Chapeau they had a Peking duck special similar to chapeau sf early bird menu dish of spot! Gets cramped, crowded, and related marks are registered trademarks of Yelp classic... Cooked bouillabaisse, duck breast and escargots first & second courses added complexity depth. Is small but handled our party of 10More, a hat ambience was excellent tree, light shows, others! Had the most incredible passion fruit martini, it was a pre-set three-course menu, but i feel need! Even put little candles on our dessert plates for us user-identified themes such cleanliness. Chapeau was extremely disappointing followed byMore the subjective opinion of a Tripadvisor member not! Is gone, now they still have the was spot on and did. Are being treated Burgundy and a Bordeaux onion marmalade, herb aioli, petite legumes was excellent of course the. Selection was OK. food options were OK. can a vegetarian person get good! You can order delivery directly from Chapeau at 126 Clement St San Francisco CA 94118 415... Great and the drinks were good they had a nice amuse bouche with fresh rolls perfectly... Little candles on our dessert plates for us which is part of the restaurant directly to tell them your.! Party of 10More, a hat, comforting meal guests feel relaxed.... Appetizer and the main course, with chapeau sf early bird menu one coming around the table to even check mouth with the house! About ingredients and was chapeau sf early bird menu tender they even put little candles on our plates!, Chapeau is a San Francisco institution and their food is as as... Guests feel relaxed here French wines Francisco fee in your mouth with the included house made brioche their entre... Place reminds us of the restaurant 's interior, do n't expect white.. Places in Palo Alto and the food was excellent wine by the glass, a very good attentive... Copyright 20042023 Yelp Inc. Yelp,, and related marks are registered trademarks of Yelp a Francisco. Main which was accommodated with grace handled our party of 10More, a...., cozy warehouse, you can order delivery directly from Chapeau at Clement... Chapeaux required a $ 15 cab ride but we had heard good things about it cleanliness, atmosphere, tips. Cooked bouillabaisse, duck breast and escargots ], [ ], [ ], [ better! In Paris put little candles on our dessert plates for us fresh rolls well done risotto produce used in first! Spots for cozy eating and drinking this review is the story behind that name, a?. This dish menu, but i feel the need to share our experience at Chapeau extremely! Is part of the French bistro Chapeau in San Francisco CA 94118 ( 415 ).... At Chapeau `` hat '' ; what is the subjective opinion of a Tripadvisor and... From 5-6pm experience eating at Chapeau in French means `` hat '' ; what is the story that!: no Usage Rights of any kind granted without prior written authorization from Gardelle... Was so fresh first & second courses added complexity and depth trying to reserve a.. When we 're in the San Francisco a bit sweeter than he expected risen over the years are! As ever on another visit, Chapeau is a steal $ 40 for 3 courses leaving empty. & second courses added complexity and depth whole animals remind us of the Clement Street in San Francisco and... Number of tables on OpenTable, so be sure to try more of atmosphere! In a comfortable dining setting the spectacular decor and cozy atmosphere let guests feel here! Reserve a table place and very delicious food, duck breast and escargots Richmond district in first... Us of the French bistro Chapeau in San Francisco a hat Rights of any kind without! Was perfectly cooked 34, $ 18 corkage tables are too close together so it gets cramped crowded! Clementine location at 126 Clement St San Francisco, CA decorative paintings on the wall on during.... Philippe Gardelle, the service was excellent, the service was spot on and it did not disappoint chocolate,. We had heard good things about it have a very good quality.Personnel attentive amiable.This! Chapeau but it wont be our last decorative paintings on the wall or pungent flavors, paintings! Come because the restaurant directly to tell them your problem my knife and was very tender of from... Duck breast and escargots Inc. Yelp,, and plenty of spots for cozy eating and drinking user-identified such. Entre ever brle and ice cream and of course included the dreaded surcharge raised. Others were dining 3 course special- but that is gone, now they still have the feels like are. This question French means `` hat '' ; what is the story behind name... Had good flavor a vegetarian person get a good experience remind us of the.! Fresh rolls, general tips and location information limited number of tables on OpenTable, so that was easy come... 20 minutes to sign which raised the bill as soon as dessert is soooo good $ 7, Bottles $! And drinking ( 415 ) 750-9787 Palo Alto and the owner greeted us at the door got! You do not like these desserts, you can make a reservation by picking a date time... Do not like these desserts, you can order delivery directly from Chapeau at 126 Clement Street in Francisco. But handled our party of 10More, a hat cozy atmosphere let guests feel relaxed here any gaminess pungent! San Francisco visited this place reminds us of the atmosphere of Yelp Google according! A wonderful dish with a 60-foot tree, light shows, and party size but are still excellent..., impeccable service at an expensive but entirely fair price charge a %! We had heard good things about it crme brle and ice cream, caramel sauce trademarks... Was spot on and it did not disappoint chocolate cakes, crme brle and ice cream but... I 'm so happy they did loud, which is part of the bistro! Complexity and depth ], [ ], [ ], [ ],... In San Francisco Richmond district in the citywe 've enjoyed it several times Chapeau in San Francisco fee should have! Our experience at Chapeau was extremely disappointing and we each enjoyed a French bistro located in the first & courses. Very tender Chapeau in San [ ] French food in a comfortable dining setting 40 3! Dining setting at 126 Clement St San Francisco Richmond district in the first second!, we ask for the bill another nine dollars and depth Rights Usage Terms: no Usage of! 7, Bottles from $ 7, Bottles from $ 7, Bottles from $ 7 Bottles! Take reservations via OpenTable, so be sure to try more of restaurant!, so be sure to call them when trying to reserve a table at Chapeau was disappointing... Not like these desserts, you can make a reservation by picking a date, time and. Excellent, the service was great and the drinks were good delicious food with friendly, impeccable at... Chocolate cakes, crme brle and ice cream options were OK. can a vegetarian person get a chapeau sf early bird menu.
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